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<p align="right" style="margin-top: 0; margin-bottom: 0"><font color="#000000" face="Perpetua"><strong><font color="#FFFFFF" size="5" face="Century Gothic"> stations menus for wedding receptions</font></strong></font></p>
<p align="right" style="margin-top: 0; margin-bottom: 0;"><font color="#000000" face="Perpetua"><strong><font color="#FFFFFF" size="4" face="Century Gothic">from chef-owner Susan Muldoon</font></strong></font></p>
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<td height="40" colspan="3" align="center" valign="middle" bgcolor="#FFFFFF"><div align="left"><span style="margin-top: 0; margin-bottom: 0;"><span style="margin-top:0;margin-bottom:0;"><font face="Century Gothic"><a href="why_vandiver_for_weddings.htm"><img src="images/button_why_001.jpg" width="124" height="40" border="0"></a><a href="weddings_amazing_food_and_catering.htm"><img src="images/button_weddings_food_001.jpg" width="119" height="40" border="0"></a></font></span></span><a href="wedding_facilities.htm"><img src="images/button_weddings_facilities_001.jpg" width="118" height="39" border="0"></a><a href="beautifullodgingchesapeakebaltimoremaryland.htm"><img src="images/button_weddings_lodging_001.jpg" width="129" height="39" border="0"></a><span style="margin-top: 0; margin-bottom: 0;"><a href="weddings_pricing.htm"><img src="images/button_weddings_prices_002.jpg" width="149" height="41" border="0"></a></span><a href="VandiverWeddings.htm"><img src="images/button_weddings_home_000.jpg" width="124" height="42" border="0"></a></div></td>
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<td height="32" colspan="2" align="left" valign="top" bgcolor="#CCCC99"><div align="center"><span style="margin-top: 0; margin-bottom: 0;"><font color="#666633" size="5"><strong><font face="Century Gothic">Stations Menus</font></strong></font></span></div></td>
<td width="24%" rowspan="4" align="center" valign="top"><p style="margin-top:0;"><font face="Century Gothic" size="2">A sophisticated presentation of the classic “heavy hors d'oeuvres” menu. <strong>*$45 minimum </strong>order per person not including beverages. <strong>Prices include Wedding Cake.</strong> All prices subject to 20% gratuity/service charge and Maryland Sales Tax. </font></p>
<p><font face="Century Gothic" size="2">Pricing is per person and is an estimate only. Each Station option counts towards the minimum. </font></p>
<p><font face="Century Gothic" size="2"><strong><font style="color:blue;">Note: Max Seating Capacity for Stations is around 80-100. Stations Menus are designed to have less seats than guests to encourage mingling and socializing. Small cocktail style tables are used in conjunction with regular tables. </font></strong></font></p>
<p align="center"><font size="2" face="Century Gothic"><strong>*The pricing you see here is only for the food component of your evening. </strong> Other charges will apply, including service & facilities. To get a full understanding of what your event might cost, <strong><a href="weddings_pricing.htm">click here</a>.</strong></font></p>
<p style="margin-bottom: 0;"><a href="weddings_amazing_food_buffet_sit-down.htm"><img src="images/button_buffet.jpg" width="197" height="50" border="0"></a></p>
<p style="margin-top: 0; margin-bottom: 0;"><a href="weddings_amazing_food_stations_menu.htm"><img src="images/button_stations.jpg" width="196" height="46" border="0"></a></p>
<p style="margin-top: 0;"><a href="weddings_amazing_food_bar.htm"><img src="images/button_bar.jpg" width="201" height="46" border="0"></a></p>
<p align="center" style="margin-bottom: 0;"><font face="Century Gothic"><strong><font color="#666633"><em><font size="3">"Delicious" - Frank & Cecilia</font></em></font></strong></font></p>
<p align="center" style="margin-top: 0; margin-bottom: 0;"><img width="166" height="170" src="images/clip_image002_001.jpg"> </p> </td>
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<td height="67" colspan="2" align="left" valign="top"><p align="center" style="margin-top: 0; margin-bottom: 0;"><font color="#666633" size="5"><strong><font face="Century Gothic">Starters</font></strong></font></p>
<p align="left" style="margin-top: 0;"><font size="2" face="Century Gothic">The Stations menu starts with any 3 appetizers selected from the Buffet and Sit-Down Menus except crepes or stir-fry <strong><a href="weddings_amazing_food_buffet_sit-down.htm">(click here for options)</a></strong></font></p>
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<td height="32" colspan="2" align="left" valign="top"><div align="center"><span style="margin-top: 0; margin-bottom: 0;"><font color="#666633" size="5" face="Century Gothic"><strong>Main Course Options for Stations Menus</strong></font></span></div>
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<td width="38%" height="803" align="left" valign="top"><p align="left" style="margin-top: 0;"><font face="times new roman" size="3"><strong><u><font face="century gothic" size="3">Entrée Stations (Standing)</font></u></strong></font></p>
<p style="margin-bottom: 0;"><strong><u><font face="century gothic" size="2">Soup and Salad </font></u></strong><u><font face="century gothic" size="2">$6 per person</font></u></p>
<p style="margin-top:0;"><font face="century gothic" size="2">Choose any soup <u>and </u>any salad from the Buffet or Sit-Down Service Menus.</font></p>
<p style="margin-bottom: 0;"><strong><u><font face="century gothic" size="2">Carving </font></u></strong><u><font face="century gothic" size="2">$12 per person</font></u></p>
<p style="margin-top: 0; margin-bottom: 0;"><font face="century gothic" size="2">Choice of 2 of the following meats:</font></p>
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<li><font size="2" face="century gothic" style="margin-top: 0; margin-bottom: 0;">Spice Rubbed Angus Flat Iron Steaks</font></li>
<li><font size="2" face="century gothic" style="margin-top: 0; margin-bottom: 0;">Fresh Horseradish Crusted Beef Tenderloin </font></li>
<li><font size="2" face="century gothic" style="margin-top: 0; margin-bottom: 0;">Grilled Butterflied Leg of Lamb w/Chimichurri</font></li>
<li><font size="2" face="century gothic" style="margin-top: 0; margin-bottom: 0;">Ancho-Maple Glazed Pork Tenderloin</font></li>
<li><font size="2" face="century gothic" style="margin-top: 0; margin-bottom: 0;">Smoked Turkey Breast</font></li>
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<p style="margin-bottom: 0;"><strong><u><font face="century gothic" size="2">Spanish Tapas </font></u></strong><u><font face="century gothic" size="2">$12 per person</font></u></p>
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<li><font size="2" face="century gothic" style="margin-top: 0; margin-bottom: 0;">Garlic Shrimp Skewers</font></li>
<li><font size="2" face="century gothic" style="margin-top: 0; margin-bottom: 0;">Empanaditas (ground beef seasoned w/ olives, raisins, cinnamon and other spices wrapped in a pastry shell)</font></li>
<li><font size="2" face="century gothic" style="margin-top: 0; margin-bottom: 0;">Rosemary & Wine Marinated Lamb Brochettes</font></li>
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<p style="margin-bottom:0;"><strong><u><font face="century gothic" size="2">Asian Bites </font></u></strong><u><font face="century gothic" size="2">$10 per person</font></u></p>
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<li><font size="2" face="century gothic" style="margin-top: 0; margin-bottom: 0;">Potstickers w/ Garlic Chili Soy Sauce</font></li>
<li><font size="2" face="century gothic" style="margin-top: 0; margin-bottom: 0;">Chicken Sates w/ Spicy Peanut Sauce</font></li>
<li><font size="2" face="century gothic" style="margin-top: 0; margin-bottom: 0;">Thai Vegetable Noodles w/ Coconut Curry Sauce</font></li>
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<p style="margin-bottom:0;"><font face="century gothic" size="2"> </font></p>
<p style="margin-top: 0; margin-bottom: 0;"><strong><u><font face="century gothic" size="2">Mini-Desserts </font></u></strong><u><font face="century gothic" size="2">$6 per person</font></u></p>
<p style="margin-top: 0; margin-bottom: 0;"><font size="2" face="Century Gothic">Chef selection of decadent desserts</font></p>
<p style="margin-top:0;"><font face="century gothic" size="2"><strong> </strong></font></p>
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<p align="center" style="margin-bottom: 0;"> </p></td>
<td width="38%" align="left" valign="top"><p style="margin-top:0;margin-bottom:0;"><font face="century gothic" size="3"><strong><u>Entrée Stations (Made-to-Order)</u></strong></font></p>
<p style="margin-top:0;margin-bottom:0;"><font face="century gothic" size="2"> </font></p>
<p style="margin-top: 0; margin-bottom: 0;"><strong><u><font face="century gothic" size="2">Stir-fry </font></u></strong><u><font face="century gothic" size="2">$10 per person</font></u></p>
<p style="margin-top: 0; margin-bottom: 0;"><font face="century gothic" size="2">Make your own stir-fry. Guests will choice from a variety of ingredients to customize their stir-fry, including rice, various vegetables, shrimp, shredded chicken, and shredded pork or beef. Sauces will include a curry and a ginger/soy/chili sauce.</font></p>
<p style="margin-top:0;"><font face="century gothic" size="2"><strong> </strong></font></p>
<p><strong><u><font face="century gothic" size="2">Pasta Bar</font></u></strong><u><font face="century gothic" size="2">: Pastas mixed to your guests order from the following selections $12pp</font></u><font face="century gothic" size="2">:</font></p>
<p style="margin-bottom:0;"><font face="times new roman" size="3"><strong><font face="century gothic" size="2">1)</font></strong><font face="century gothic" size="2"> You choose 2 types of pastas: Spaghetti, Penne, Linquini, Cheese Ravioli, Wild Mushroom Ravioli, or Butternut Squash Ravioli</font></font></p>
<p style="margin-top:0;margin-bottom:0;"><font face="times new roman" size="3"><strong><font face="century gothic" size="2">2)</font></strong><font face="century gothic" size="2"> Then choose 2 types of sauces: Bolognese, Pesto Cream, Tomato Vodka, Roasted Tomato and Garlic, White Wine Cream</font></font></p>
<p style="margin-top:0;margin-bottom:0;"><font face="times new roman" size="3"><strong><font face="century gothic" size="2">3)</font></strong><font face="century gothic" size="2"> Finally, choose 2 "Mix-ins": Tuscan Shrimp, Grilled Chicken, Meatballs, Sauteed Peppers, Italian Sausage, Sauteed Mushrooms<strong><u> </u></strong><u></u></font></font></p>
<p style="margin-top:0;"><font face="century gothic" size="2"><u> </u></font></p>
<p style="margin-bottom: 0;"><strong><u><font face="century gothic" size="2">Crepes </font></u></strong><u><font face="century gothic" size="2">$10 per person</font></u></p>
<p style="margin-top: 0; margin-bottom: 0;"><font face="century gothic" size="2">Guests choose from a variety of savory and sweet ingredients to customize their crepes, including assorted Sautéed vegetables, cheeses, crab, and chicken. Later on, fresh fruits, chocolate and other toppings end the evening on a sweet note.</font>
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<td height="52" colspan="3" align="center" valign="middle" bgcolor="#FFCC66"><span style="margin-top: 0; margin-bottom: 0;"><font face="Century Gothic"><strong>Call (800) 245-1655 today to schedule your appointment! or contact oure event manager via email at <a href="mailto:[email protected]">[email protected]</a></strong></font></span></td>
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<td height="52" colspan="3" align="center" valign="middle" bgcolor="#FFCC66"><p align="center" style="margin-top: 0;"><font face="Century Gothic" size="3"><font size="2"><strong><nobr></nobr><nobr><a href="index.htm">[Home]</a></nobr> [<a href="bed_and_breakfast/RoomsandRates.htm">Rooms and Rates</a>] <a href="VandiverWeddings.htm">[Weddings]</a><nobr> [<a href="CorporateMain.htm">Corporate Services</a>]</nobr> <nobr></nobr> <nobr>[<a href="photogallery.htm">Photo Gallery</a>]</nobr> <nobr>[<a href="WinterSchedule.htm">What's New</a>]</nobr> <nobr></nobr> <nobr></nobr><nobr>[<a href="TestimonialsNew.htm">Testimonials</a>]</nobr><nobr></nobr><nobr></nobr><br>
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